Pumphouse Brewery released a status update on their Stonefire Stienbier, it is going to be released on October 31st and is a limited addition, be on the look out for that one in the Maritimes.
The long awaited opening of Railcar Brewing Company is now here. Mitch happily announced on his facebook page that they are now fully open for business.
Shiretown Beer released that its Siren's T'ale was being brewed with Southan Farm's Golding hops. Look for Batch #146 to sample this wet-hopped one-off.
Stillwell's New Brunswick Nano-brewery Tap-takeover line-up on October 18th has been released. It is all subject to change but as of right now it looks like Hammond River Brewing, Les Brasseurs du Petit-Sault, Railcar Brewing, Big Axe Brewing, Acadie-Broue, Grimross Brewing and Red Rover Brewing. There are tickets available for both sessions but you are too late to get in on the t-shirt.
Rare Bird Craft Beer Pumpkin Ale that won gold at the Atlantic Canadian Beer Awards should be released next week. I will release more details as I get them.
Big Spruce Brewing has a couple of seasonals on at the brewery this week end. The Das Sprucebier Octoberfest Ale that I mentioned last week and Smoking Jack It. They say "we brewed this with 58 kg of our own organic, on farm produced pumpkin. We hot smoked the pumpkin for 5 hours and then incorporated it into the mash. This beer conditioned on Cinnamon, Nutmeg and Cardamom that we had soaked for 72 hrs in a bottle of 15 yr old Flor de CaƱa Centenario rum.....oh and that made it into the beer too!"
Boxing Rock Brewing Company announced that they are planning a fall party for November 1st at the brewery and to stay tuned for details. They also teased that they brewed a new fall seasonal. All they are saying is that it is an amber with a very special hop that they believed to be unobtainable.
Hell Bay Brewing has its Honey Blonde beer out in bottles. It is a light refreshing ale with a sweet honey finish that is lightly hopped with a light body. They go on to say that it is a North American style beer and has a bit of sweet, with hints of citrus, which makes this beer light and refreshing. The beer is unfiltered, unpasteurized and contains no preservatives. It is a 5% ABV and 17 IBUs.
North Brewing has a new beer coming out. It is a Winter Saison. I tried it last week end and it has pepper and ginger as the predominant spices, it went very nice paired with the duck. It was also leaked that they are working on a milk stout, so some exciting new beers coming.
Thanks for joining me again this week, have a great Thanksgiving and until next time enjoy responsibly.