Hello and welcome to the October 18th edition of the Maritime Beer Report.
Big Tide Brewing said this week that the Pumpkin Ale is gone for now but a new batch has already been brewed so not to worry.
Celtic Knot now has all four of its beers in rotation at both The Laundromat and The Tide & Boar. Speaking of the Tide and Boar they are having a dinner that will feature reserve beers from, The Brooklyn Brewery, Goose Island Brewery, Belgium, and Celtic Knot. All of the beers have been paired with a special menu created by our Chef Michel Savoie. Cost of the beer dinner is $100 per person (this includes Tax and Gratuity). and is limited to only 16 people. Call the Tide and Boar.
Grimross Brewing was having a hard time keeping up with demand this week with its new Belgian Rye IPA. The newest addition to the family is avalable now the The Brewtique on 422 Queen St. It is described as having sweet hop aroma Robust Rye with its spice forward flavour and maltiness.
Something I would love to see in HRM, Picaroons announced there will be a Tap Takeover next Friday, October 25th in Wilser's Room at The Capital Complex, as part of PRE-POP! 12 TAPS - all PICAROONS. Starts at 5PM. Also anyone wishing to get into the New Brunswick home brewer challenge you only have until the end of the month to register.
Shiretown Brewing now has Five Rivers Golden Ale, Black Currant Wheat and of course their Blonde du Quai all available at the brewery!
The Gahan House posted on their page this week that a new seasonal brew using locally grown hops is coming! Come check it out in 2 weeks and no hints
Authentic Seacoast Brewing Company Rare Bird Craft Beer and Big Spruce Brewing are at the Celtic Colours International Festival this week. Got to love the local support.
Cooperative Imperial IPA is being produced by Big Spruce Brewing and Crannóg Ales at the Big Spruce Brewery in Cape Breton. Brian MacIsaac and Rebecca Kneen are visiting from Crannóg Ales in Sorrento, BC. They came armed with hops from their certified organic hop yard to contribute to a collaboration Imperial IPA that we will brew exclusively with hops from Canada's only two certified organic on-farm breweries. Look for it soon Nova Scotia.
Bridge Brewing has new hours starting this week! Open till 9pm Friday and Saturday. Open Sunday 12-6pm. Interesting that Bridge is going in the opposite direction from other brewtiques who are reducing hours.
Boxing Rock Brewing Co. after being open for a few months is finally having GRAND OPENING and they want you to be apart of the celebrations! It will be next Saturday, October 26, 2013 between 12-6 at 78 Ohio Road in Shelburne, NS. The official ribbon cutting will take place at 12:15pm with tours at 12:30, 1:30, 2:30, 3:30 and 4:30. There will also be tastings as well as pumpkin decorating and face painting, apple cider and lemonade for kids! To make reservations for tours please call 494-9233 ext. 3 Tuesday-Saturday from 12-6 and they are recommended, as tour space is limited
Garrison Brewing has kicked off the 2014 Home Brew-Off with submissions for due late February. This year's style is Weizen (15 A in the 2008 BJCP Style Guidelines ). Garrison says to remember that Weizen should be aromatic, highly-carbonated & hazy! Bottle conditioning is key...
Hart and Thistle Brewer's Blog reports their new beer is Dank & Stormy Double IPA. Juicy, malty, fruity, hoppy, dank, candied deliciousness. It comes in at 8.2% ABV and 83 IBUs.
Meander River Farm will be at the Harvest Craft Fair at Horton High School this Saturday, tomorrow, from 9-4. Be sure to come check out their lavender, hops and home products.
I got to go to the Stubborn Goat this week to sample some food and beer. I was in good company there and had a great night talking the dare I say ber elite from HRM. The folks were there from Stillwell, Propeller, Halifax Club, Garrison, Ladies Beer League, Premier and avoiding chores. After nearly one million dollars the space on Grafton Street is awesome. The beer menu is varied and extensive. This is going to be a great place to grab a bite and a pint or several. It opened tonight at 6 PM and I am sure it will be a success.
Speaking of the Stubborn Goat, this is where the Ladies Beer League cask event is being help on November 17th. Check out the LBL facebook page for all the details, I hope we see more of these.
That is all for this week so until next time enjoy responsibly.
The Maritime Beer Report reports on beer, breweries, events and more in New Brunswick, Prince Edward Island and Nova Scotia.
Showing posts with label meander farm. Show all posts
Showing posts with label meander farm. Show all posts
Friday, October 18, 2013
Thursday, September 5, 2013
MARITIME BEER REPORT - August 30, 2013
Welcome to the August 30th edition of the Maritime Beer Report.
As reported a couple of week ago, Picaroons has returned Upstream Ale to select ANBL stores for a limited time to raise funds for the Atlantic Salmon Conservation Foundation. It is a 4.5% pale ale that was released for the first time last summer and is available in 500 ml bottles until the promotion ends on September 29th or while supplies last.
Picaroons also announced this week that it is teaming up with the New Brunswick Craft Brewer's Association for the New Brunswick Home-Brew Challenge.The invitation is out to home brewers to submit their versions of a Standard/Ordinary Bitter. You must register by November 1st, and have your entry delivered to Picaroons Brewtique by November 15th. The winner will be picked by a panel of beer tasting experts and the winner will be announced at a gala event at the Picaroons brewery on December 1st. The winner will be awarded the opportunity to brew a full batch of their beer for release via the Brewtique, plus a free one year NBCBA membership. For full details visit NBCBA.org
Fredericton Beer Fest announced they are very excited to have confirmed new venues for Fredericton Craft Beer Festival 2014 on March 8 th and Fredericton Beer Run on August 4th. I asked for some details but they don't want to release them just yet.
PEI Beer Fest is a week away and looks to be shaping up to be awesome. They reminded everyone on their site that "Your tasting session ticket includes all of your beer samples plus a sample from each of our food pairings and more food samples can be purchased". Wish I could go, hopefully next year.
Big Spruce is sharing lots of pictures of their initial Hop Harvest IPA, I am really looking forwrd to it and hope some makes it down my way
Full prep is on at Sea Level Brewing for the next seasonal special brew -the popular NEW SCOTLAND HEATHER ALE. The countdown is on! I also notced that Sea Level recieved and installed a larger canning machine this week which is good news for their fans.
Hell Bay brewing is working on their next seasonal for the fall, it is probably going to be a bitter, stay tuned for further details.
Boxing Rock announced its Temptation Red Ale is now available at the Hart & Thistle in Halifax and the next batch of the Vicar's Cross double IPA is hitting the shelves today. "There is a very limited supply though...so get yours early! We have a little bit at the store in Shelburne and there will be some tomorrow morning at the Seaport Market. You should also be able to get some at Harvest, Cristall, Bishop's and Premier later today...and soon in the NSLC too!". Boxing Rock welcomed the Bridge brewing boys this week to work on a collaboration wet hop brew. It is Vienna IPA that will be available at both locations in the near future. I for one am looking forward to this one.
I dropped in to Rudders in Yarmouth, Hell Bay and Boxing Rock this week to say hi, very friendly people in all locations.
Garrison mentioned today that to celebrate Labor Day they were announcing that a COLAB beer on tap called "Le Diable d'Halifax" it's a colab with Micro-brasserie Le Trou du diable from Shawinigan Quebec. It's a tasty hopped up German Lager! Available in EXTREMELY limited quantities, for sample only... Sorry, no Growler / Growlito fills this time guys! They also said they were collecting hops for their 3 Fields Harvest Wet-Hopped IPA. Look for this in a few weeks.
MSN Travel listed 10 must visit Canadian brew pubs of which Le Trou du diable was listed, In our region The Gahan House in PEI, Pumphouse in Moncton and Rockbottom in Halifax all made the list. Congrats guys
Final item tonight is from The Atlantic Canada Beer Blog. Meander River Farm, which has supplied hops and other ingredients to a number of breweries in the area, will soon be brewing its own beer.The farm has been waiting for a number of months to get approval to operate a small on-site brewery, and with that approval recently received, preparations have started to build a 3 barrel brewhouse that is planned to be producing beer before the end of the year.Meander River Farm intends to offer Community Supported Brewery shares that will allow the public to pay an up-front amount in exchange for beer over time. Good luck guys.
Whats new for maritime beer reviews on youtube - elhalock reviews Boxing Rock Vicars Cross DIPA and Maxwell Star reviews Ol Fog Burner. Check them out
That it all for this week. Until next time enjoy responsibly.
As reported a couple of week ago, Picaroons has returned Upstream Ale to select ANBL stores for a limited time to raise funds for the Atlantic Salmon Conservation Foundation. It is a 4.5% pale ale that was released for the first time last summer and is available in 500 ml bottles until the promotion ends on September 29th or while supplies last.
Picaroons also announced this week that it is teaming up with the New Brunswick Craft Brewer's Association for the New Brunswick Home-Brew Challenge.The invitation is out to home brewers to submit their versions of a Standard/Ordinary Bitter. You must register by November 1st, and have your entry delivered to Picaroons Brewtique by November 15th. The winner will be picked by a panel of beer tasting experts and the winner will be announced at a gala event at the Picaroons brewery on December 1st. The winner will be awarded the opportunity to brew a full batch of their beer for release via the Brewtique, plus a free one year NBCBA membership. For full details visit NBCBA.org
Fredericton Beer Fest announced they are very excited to have confirmed new venues for Fredericton Craft Beer Festival 2014 on March 8 th and Fredericton Beer Run on August 4th. I asked for some details but they don't want to release them just yet.
PEI Beer Fest is a week away and looks to be shaping up to be awesome. They reminded everyone on their site that "Your tasting session ticket includes all of your beer samples plus a sample from each of our food pairings and more food samples can be purchased". Wish I could go, hopefully next year.
Big Spruce is sharing lots of pictures of their initial Hop Harvest IPA, I am really looking forwrd to it and hope some makes it down my way
Full prep is on at Sea Level Brewing for the next seasonal special brew -the popular NEW SCOTLAND HEATHER ALE. The countdown is on! I also notced that Sea Level recieved and installed a larger canning machine this week which is good news for their fans.
Hell Bay brewing is working on their next seasonal for the fall, it is probably going to be a bitter, stay tuned for further details.
Boxing Rock announced its Temptation Red Ale is now available at the Hart & Thistle in Halifax and the next batch of the Vicar's Cross double IPA is hitting the shelves today. "There is a very limited supply though...so get yours early! We have a little bit at the store in Shelburne and there will be some tomorrow morning at the Seaport Market. You should also be able to get some at Harvest, Cristall, Bishop's and Premier later today...and soon in the NSLC too!". Boxing Rock welcomed the Bridge brewing boys this week to work on a collaboration wet hop brew. It is Vienna IPA that will be available at both locations in the near future. I for one am looking forward to this one.
I dropped in to Rudders in Yarmouth, Hell Bay and Boxing Rock this week to say hi, very friendly people in all locations.
Garrison mentioned today that to celebrate Labor Day they were announcing that a COLAB beer on tap called "Le Diable d'Halifax" it's a colab with Micro-brasserie Le Trou du diable from Shawinigan Quebec. It's a tasty hopped up German Lager! Available in EXTREMELY limited quantities, for sample only... Sorry, no Growler / Growlito fills this time guys! They also said they were collecting hops for their 3 Fields Harvest Wet-Hopped IPA. Look for this in a few weeks.
MSN Travel listed 10 must visit Canadian brew pubs of which Le Trou du diable was listed, In our region The Gahan House in PEI, Pumphouse in Moncton and Rockbottom in Halifax all made the list. Congrats guys
Final item tonight is from The Atlantic Canada Beer Blog. Meander River Farm, which has supplied hops and other ingredients to a number of breweries in the area, will soon be brewing its own beer.The farm has been waiting for a number of months to get approval to operate a small on-site brewery, and with that approval recently received, preparations have started to build a 3 barrel brewhouse that is planned to be producing beer before the end of the year.Meander River Farm intends to offer Community Supported Brewery shares that will allow the public to pay an up-front amount in exchange for beer over time. Good luck guys.
Whats new for maritime beer reviews on youtube - elhalock reviews Boxing Rock Vicars Cross DIPA and Maxwell Star reviews Ol Fog Burner. Check them out
That it all for this week. Until next time enjoy responsibly.
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